EATERY MENU
RAW BAR & STARTERS
$17
TUNA TARTARE
Spicy sesame tuna, avocado, cucumber, pickled red onion, house kettle chips
$17
$18 for 6
/
$32 for 12
RAW OYSTERS
Cocktail sauce and mignonette
$18 for 6
/
$32 for 12
$19
CLAMS & CHORIZO
House made chorizo, littleneck clams, grilled bread
$19
$17
STEAMED MUSSELS
Mussels, garlic, parsley, white wine, toast points
$17
$17
CAJUN SHRIMP
1/2 lb of steamed local pink shrimp, creole seasoning, cocktail sauce
$17
$17
CRAWFISH ARANCINI
Crawfish risotto balls, sauce romesco, parmesan
$17
MKT
STEAMED SNOW CRAB
1 lb of steamed snow crab legs, drawn butter, cocktail sauce
MKT
$16
TRIO OF DIPS
Pimento cheese, smoked salmon, smoked white fish, fried green tomatoes, grilled bread
$16
$18
OYSTERS BIENVILLE
5 oysters, house andouille, shrimp, butter, parmesan, breadcrumbs
$18
$17
CALAMARI
Fried calamari, cocktail and remoulade sauces
$17
MKT
SEAFOOD PLATTER
6 raw oysters on the half shell, 2 lbs snow crab clusters, split lobster tail, 1/2 lb cajun shrimp, tuna tartare, veggies, crackers, house kettle chips, drawn butter, cocktail sauce, mustard sauce, mignonette, and mini tabasco sauce
MKT
SALADS & BOWLS
$21
FRIED OYSTER SALAD
Brick Street Farms greens, smoked garlic buttermilk dressing, blue cheese crumbles, pickled red onion, radish, tomato, fried Gulf oysters
$21
$19
BEET, GOAT CHEESE, HONEYCOMB SALAD
Assorted beets, arugula, herbed goat cheese, pistachio, local honeycomb, white balsamic vinaigrette
$19
$24
SALMON COBB SALAD
Kvaroy Arctic Salmon, Brick Street Farms greens, red onion, cucumber, tomato, radish, bacon, crumbled blue cheese, honey vinaigrette
$24
$24
TUNA NIÇOISE SALAD
Seared tuna, farm egg, bacon, Brick Street Farms greens, red onion, cucumber, tomato, radish, olive tapenade, green beans, crispy potato, honey vinaigrette
$24
$24
SESAME TUNA SALAD
Seared tuna, Brick Street Farms greens, tomato, radish, cucumber, red onion, avocado, mango, sesame vinaigrette
$24
FISH BOWLS
Poke style, sushi rice, leafy greens, cucumber, radish, carrot, edamame, ponzu dressing, spicy mayo
∙Tuna - $24
∙Kvaroy Arctic Salmon - $22
∙Grilled Shrimp - $21
∙Fried Shrimp - $20
Served with a choice of lemon thyme orzo, coleslaw, or kettle chips
HANDHELDS & BASKETS
SEAFOOD PO'BOY
Leidenheimer bread, lettuce, tomato, red onion, house-made remoulade
∙Fried Oyster - $21
∙Fried Catfish - $16
∙Fried Shrimp - $20
∙Grilled Shrimp - $22
∙Fried Grouper Bites - $19
$19
MEATBALL PO'BOY
House ground Oliver Heritage Farm pork, Providence Cattle Co. beef, Leidenheimer bread, herbed ricotta, mozzarella, marinara
$19
SEAFOOD BASKET
A generous portion of seafood, remoulade
∙Fried Oyster - $20
∙Grilled Shrimp - $21
∙Fried Shrimp - $19
∙Crab Cake - $21
∙Fried Grouper Bites - $18
∙Fried Catfish - $15
$22
CRAB CAKE SANDWICH
Brioche, lettuce, tomato, red onion, remoulade
$22
$17
MAHI SANDWICH
Blackened, grilled, or fried, brioche, lettuce, tomato, red onion, cheddar
$17
$17
PROVIDENCE CATTLE CO. CHEESEBURGER
Providence Cattle Co. ground beef (6oz), brioche, lettuce, tomato, red onion, cheddar
$17
∙Double (120z) - +$7
$20
BACON JAM & PIMENTO CHEESEBURGER
Providence Cattle Co. ground beef (6oz), fried green tomato, lettuce, onion, house made pimento cheese, bacon jam, brioche
$20
∙Double (120z) - +$7
MKT
GROUPER SANDWICH
Blackened, grilled, or fried, brioche, lettuce, tomato, red onion, remoulade
MKT
Served à la carte with a choice of lemon beurre blanc, tzatziki, or brown butter vinaigrette
SIMPLE FISH
$19
KVAROY ARTIC SALMON
$19
$19
MAHI
$19
$23
YELLOWTAIL SNAPPER
$23
MKT
RED SNAPPER
MKT
MKT
GROUPER
MKT
$24
TUNA
$24
$18
TROUT
$18
MAINS
$24
SHRIMP SCAMPI
Sautéed Gulf shrimp, garlic, herbs, white wine, butter, parmesan, black pepper linguine
$24
$26
SEAFOOD MONICA
Creole crawfish and shrimp in a light parmesan cream, herbs, fusilli pasta
$26
$19
CLASSIC RISOTTO
Risotto, parmesan, herbs
$19
∙Grilled Vegetable - $21
∙Shrimp - $24
∙Kvaroy Arctic Salmon - $27
$24
SHRIMP & GRITS
New Orleans style BBQ shrimp & parmesan grits
$24
$22
FISH & CHIPS
Beer battered Icelandic cod, crispy potatoes, remoulade, coleslaw
$22
$36
BISTRO STEAK
Meats by Linz Prime Ribeye, seasonal vegetables, crispy potatoes
$36
∙Marrow Butter - $5
∙Grilled Shrimp - $16
∙Snow Crab - MKT
∙Lobster Tail - MKT
$27
MEDITERRANEAN SALMON
Blackened Kvaroy Artic Salmon, tri-color Mediterranean quinoa salad (feta, tomatoes, olives, onion, cucumber), tzatziki, grilled asparagus
$27
$28
BLACKENED YELLOWTAIL SNAPPER
Yellowtail snapper blackened, pecan dirty rice, house made andouille, lemon beurre blanc
$28
$24
SAUTÉED TROUT
Rainbow trout, green beans, almonds, crispy potatoes, brown butter
$24
$30
GROUPER ROMESCO
Grouper, romesco sauce (red pepper, tomato, almond), pickled onion herb salad, cheesy crawfish arancini
$30
PREMIUM SIDES
$8
CRISPY POTATOES & SMOKED GARLIC AIOLI
$8
$9
FRIED GREEN TOMATOES & REMOULADE
$9
$8
GREEN BEANS WITH ALMONDS
$8
$9
MEDITERRANEAN QUINOA
$9
$8
GRILLED VEGETABLES
$8
$9
GRILLED ASPARAGUS
$9
$7
KETTLE CHIPS
$7
$8
PECAN DIRTY RICE
$8
$8
PARMESAN GRITS
$8
$7
COLE SLAW
$7
$8
SIDE SALAD
$8
$8
CAESAR SALAD
$8
We politely decline modifications to our composed dishes. We will do our best to accommodate most requests. We do not recommend and will respectfully not guarantee any meat or seafood ordered medium well or well done. Additionally, we will respectfully not guarantee any dish that is not of our composition.
